shuck yeah
shuck yeah
Oyster Fest
March 13th-22nd, 2026
In collaboration with Taylor Shellfish, Feedme Hospitality is thrilled to bring you our FIFTH Annual Oyster Fest! Join us for a 10-day celebration of delectable oysters on the half-shell and specially crafted oyster-themed dishes, perfectly paired with our Winemakers Reserve Sauvignon Blanc.
The deets:
What?
A shucking good time awaits! Enjoy oyster specials crafted with fresh Taylor Shellfish Oysters at MARKET, Bar Dojo, Salt & Iron, Fire & The Feast, and SanKai. Pair your oysters with our featured Feedme Sauvignon Blanc, and let your taste buds indulge.
Where?
Located in Edmonds, WA, you can find us at:
MARKET
Bar Dojo
Salt & Iron
Fire & The Feast
SanKai
When?
From Friday, March 13th - Sunday, March 22nd, get ready for 10 days of slurping!
*Available during each location’s regular hours of operation
Who?
You and two of our favorite partners: Taylor Shellfish and The Winemaker’s Reserve.
Want a chance to win a Feedme Hospitality gift card? Here’s how:
Pick up your Oyster Fest punch card at any participating location.
Every Oyster Fest location you dine at = 1 punch.
Collect 3 punches (from 3 of the 5 locations) and drop off your completed punch card at MARKET Edmonds by March 31st to claim your prize!
First 100 winners only!
Terms: You must have 3 punches to win. Prize period ends March 31st, 2026. Proof of purchase may be required. Punches are valid only with any "Oyster Fest promotion" purchase. Gift card prizes will expire 6/7/2026.
