Feedme Hospitality Restaurants

We’re a family of local restaurants that love serving our neighbors. You’ll find us at Bar Dojo, Salt & Iron, MARKET Seafood Eatery, Fire & The Feast, and SanKai, all rooted right here in Edmonds and the Greater Seattle area. Good food and genuine hospitality are at the heart of everything we do, whether it’s a night out with friends, a celebration, or simply sharing a meal.


Dining in Edmonds & Seattle ​

Bar Dojo

A melting pot of Asian comfort foods with Northwest ingredients, focusing on Chino Latino cuisine.

Under the direction of Chef Luis Brambila, Bar Dojo reimagines traditional dishes through a Pacific Northwest lens. Signature plates like Ahi Tuna Tacos, Birria Ramen, and the famous Crab & Poke Bowl highlight the kitchen’s creative energy, while vegetarian and vegan options ensure there’s something for everyone.

Behind the bar, hand-crafted cocktails infused with Asian-inspired fruits and spices add a new dimension to “liquid dining,” pairing perfectly with the menu’s vibrant flavors. The warm, lively atmosphere makes Bar Dojo an ideal setting for everything from date nights to weekend brunches.

Reservations are highly recommended, as this neighborhood gem perched at the crown of Five Corners fills up quickly with locals and visitors alike seeking a true taste of modern Asian-fusion in the Pacific Northwest.

ADDRESS
8404 Bowdoin Way, Edmonds, WA 98026

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Fire & The Feast

PNW Italian features fresh pasta, wood-fired pizza, and craft cocktails!

Under the direction of Chef Dan Chittenden, Fire & the Feast brings Northern Italian flavors to the Pacific Northwest with handmade pasta, wood-fired pizza, and seasonal local ingredients. Located downtown, it’s a go-to for date nights, weekend brunch, and group gatherings on the lively patio or in the warm, open dining room.

Favorites include the Rigatoni Bolognese, Margherita Pizza, and signature Old Fashioned Sticky Bun at brunch. Whether dining for two or celebrating with friends, Fire & the Feast delivers fresh, flavorful Italian cuisine made for sharing.

ADDRESS
526 Main St, Edmonds, WA 98020

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MARKET Seafood Eatery

Serving Edmonds with your favorite lobster & crab rolls, classic fish & chips, and fish tacos.

From Maine-style lobster rolls and Dungeness crab rolls poached in garlic brown butter and topped with Old Bay aioli to crisp beer-battered rockfish fish & chips, chowder in sour-dough bread bowls, and inventive bowls and tacos, the menu strikes a balance of indulgence and comfort.

Dine al fresco on the heated outdoor patio overlooking Main Street and the iconic Edmonds Fountain, or grab takeaway from the walk-up window and enjoy nearby strolls along the Fourth Avenue Arts Corridor.

Whether you’re in the mood for a relaxed lunch of Fish & Chips, a refined dinner of hot and cold lobster roll variations, or a shareable pot of “Shrimp & Grits” or “Seafood Ramen,” MARKET, under the direction of General Manager Jason Lock, is a must-visit for seafood lovers seeking quality, creativity, and the breezy charm of the Puget Sound coast.

ADDRESS
508 Main St, Edmonds, WA 98020

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Salt & Iron

Celebrating the Pacific Northwest with fresh and local cuisine featuring oysters and steaks in downtown Edmonds.

Salt & Iron, under the direction of Chef Zach Hawley, is a beloved downtown destination known for its fresh local oysters from Taylor Shellfish, premium steaks, and exceptional Pacific Northwest seafood. Situated along the vibrant Fourth Avenue Arts Corridor just steps from the Kingston Ferry and the iconic Edmonds Fountain, Salt & Iron offers a refined yet welcoming atmosphere perfect for any occasion.

Guests can enjoy a menu that blends American, Steakhouse, and Seafood classics, with thoughtful options for every dietary need, including gluten-free, vegetarian, and vegan selections. Signature dishes like Oysters on the Half Shell, Wagyu Steak Tartare, and Seafood Chowder highlight the kitchen’s commitment to freshness and flavor.

On weekends, the restaurant comes alive with a popular brunch featuring Eggs Benedicts, house-made pastries, and fully loaded Bloody Marys. A full bar rounds out the experience with craft cocktails, local wines, and rotating draft beers making Salt & Iron a must-visit for anyone seeking a true Edmonds dining experience.

ADDRESS
321 Main St, Edmonds, WA 98020

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SanKai

SanKai is a Premier sushi bar in Downtown Edmonds where traditional Japanese technique meets Pacific Northwest freshness. Led by master chef Ryuichi Nakano, whose decades of experience in Japan and Seattle’s top sushi kitchens inform every detail, SanKai blends precision, balance, and artistry in every bite.

Guests can enjoy an elegant omakase experience at the sushi bar or explore the full à la carte menu featuring standout dishes like the SanKai Roll, toro tartare, and seasonal nigiri selections. The warm, minimalist setting and heated outdoor domes offer an intimate atmosphere perfect for date nights or special occasions.

Whether you’re seeking a refined omakase or simply the best sushi in Edmonds, SanKai Sushi delivers a masterful expression of craft and flavor.

ADDRESS
111 4th Ave N, Edmonds, WA 98020

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